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Chocolate Chip Pudding Cookies

The Best Chocolate Chip Pudding Cookies

My family’s favorite cookie? These chocolate chip pudding cookies!
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Recipes
Keyword: chocolate chip cookies, cookies, dessert, pudding cookies, snack


  • 1 cup room tempature butter
  • 1/4 cup white sugar
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla
  • 2 large eggs
  • 1 box vanilla pudding 3.4 ounces
  • 1 teaspoon baking soda
  • 2-1/4 cup all-purpose flour
  • 2 cups semi-sweet chocolate chips
  • 3/4 cup pecans chopped


  • Preheat oven to 350°F
  • In a large bowl or stand mixer, mix together butter and sugars until creamed.
  • Add vanilla and eggs and mix well.*Tip* When measuring the flour, spoon it into a measuring cup so it does not pack, resulting in overmeasuring**In a small bowl sift the pudding, baking soda, and four together. Slowly add to creamed mixture, mixing well. Mix in chips and nuts.Drop by rounded tablespoonfuls onto an ungreased cookie sheet and bake at 350 degrees for 10-12 minutes. The centers of the cookies will look slightly undercooked. They will firm up as they cool. Remove cookies from the oven and let cool completely before moving to a plate.


Omit nuts if there is an allergy.
You can also use 1 cup semi-sweet and 1 cup of white chocolate chips instead of 2 cups of chocolate chips.
You can also try a different flavor pudding if you are feeling adventurous!
Tried this recipe?Let us know how it was!